Avocado Mango Weight Loss Smoothie Recipe

Avocado Mango Weight Loss Smoothie Recipe

Combine avocado and mango for a weight loss smoothie

Avocado Mango Weight Loss Smoothie Recipe

Avocado Mango Weight Loss Smoothie Recipe

Combine avocado and mango for a weight loss smoothie

  • Prep 3 min
  • Yield 1 serving
  • Calories 369 kcal
Avocado mango smoothie in a glass
A refreshing and nutritious smoothie made with avocado, mango, and spinach.

The combination of avocado and mango creates a smoothie that is not only delicious but also packed with nutrients that can help with weight loss. Avocado is high in healthy fats, while mango is rich in vitamins and minerals. Together, they provide a feeling of fullness and satisfaction, making it easier to stick to a weight loss diet.

Using almond milk as the base of the smoothie keeps the calorie count low, while the addition of spinach provides an extra boost of nutrients. Chia seeds add fiber and protein, making this smoothie a nutritious and filling option for those looking to lose weight.

This smoothie is also easy to make and requires minimal ingredients, making it a great option for those with busy schedules. The avocado and mango provide a creamy texture, while the spinach and chia seeds add a boost of nutrition, making this smoothie a great way to start your day or as a post-workout snack.

Ingredients

  • 1 medium avocado (120 g)
  • 1 medium mango (120 g)
  • 1 cup almond milk (240 g)
  • 1 large handful spinach (30 g)
  • 1 tsp chia seed (5 g)
  • 1 tbsp honey (14 g)
  • 1/2 cup ice (60 g)

How to make Avocado Mango

  1. Prep. Peel and pit the avocado and mango, and add them to the blender. Add the spinach, chia seeds, and honey to the blender as well.
  2. Load. Add the almond milk and ice to the blender and make sure all the ingredients are well combined.
  3. Blend. Blend the mixture on high speed until it is smooth and creamy, stopping to scrape down the sides of the blender as needed.
  4. Serve. Pour the smoothie into a glass and serve immediately, garnished with a slice of mango or a sprinkle of chia seeds if desired.

Pro tips

To change up the texture of the smoothie, try adding different types of milk or yogurt. You can also swap out the honey for another sweetener, such as stevia or maple syrup. For a thicker smoothie, add more avocado or chia seeds. For a thinner smoothie, add more almond milk.

To make this smoothie more convenient, try batching the ingredients on the weekend and storing them in the refrigerator or freezer. This way, you can quickly blend the smoothie in the morning and take it on the go. You can also experiment with different combinations of ingredients to find your favorite flavor.

Variations

  • Tropical Twist. Add a splash of pineapple juice and a sprinkle of coconut flakes to give the smoothie a tropical flavor.
  • Protein Boost. Add a scoop of protein powder to increase the protein content of the smoothie and support muscle growth and repair.
  • Green Goddess. Add more spinach and a handful of kale to make the smoothie even greener and more nutrient-dense.
  • Creamy Delight. Add a spoonful of Greek yogurt to give the smoothie a thicker, creamier texture and a boost of protein.

Nutrition (per serving)

Calories 369 kcal
Protein 6 g
Carbs 44 g
Fat 22 g
Fiber 13.1 g
Sugar 29 g
Sodium 207 mg
Macros estimated from USDA FoodData Central values for raw ingredients. Your blender model and exact pour size will shift numbers slightly.

FAQ

Can I use frozen mango instead of fresh?

Yes, frozen mango works just as well as fresh mango in this smoothie. Simply thaw it first and pat it dry with a paper towel to remove excess moisture.

Is it okay to use a different type of milk?

Yes, you can use any type of milk you prefer, such as coconut milk, oat milk, or soy milk. Just keep in mind that the flavor and calorie count may vary.

Can I add other ingredients to the smoothie?

Yes, feel free to experiment with different combinations of ingredients to find your favorite flavor. Some options include adding a handful of nuts or seeds, a spoonful of peanut butter, or a sprinkle of cinnamon.

How long does the smoothie keep in the refrigerator?

The smoothie will keep in the refrigerator for up to 24 hours. Simply store it in an airtight container and give it a good stir before serving.

Can I make this smoothie ahead of time?

Yes, you can make the smoothie ahead of time and store it in the refrigerator or freezer. Simply blend the ingredients together, pour into a container, and refrigerate or freeze until ready to serve.

Editorial note: recipe ratios were composed by the LOUVT culinary team and macro-checked against USDA FoodData Central. Ingredient quantities are exact; serving suggestions and tips are editorial.

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